Perfect Brown Rice

Ingredients

• 3 cups brown rice
• 2 eggs
• 6 cups water
• 1 tablespoon olive oil

Directions

Preheat oven to 350°F.
Sauté brown rice with 2 eggs, stirring constantly over medium heat until mixture is dry.
Add water and oil and pour into deep larger baking dish.
Bake at 350°F for one hour.(you may need to bake longer, make sure all water is absorbed!).

DO NOT STIR!

DO NOT POKE!

DO NOT DISTURB!

Just LOOK at the rice after 30 minutes and cover with foil at that time.